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Let's Go To Tuscany!
An experience designed to mix remote work with the amazing Tuscanian flavors.
Enjoy meals inspired by local traditions and connect with a welcoming community—it’s the perfect balance of work, great food, and new friendships.
What do we offer?
What?
Workations for Foodie Nomads
When?
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Chapter 14: May 7 - 15 ,2025
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Chapter 15: May 17 - 25 ,2025
Where?
Castiglion della Pescaia, Tuscany
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Whether you're traveling solo or working remotely on your own, it's time to hit pause, recharge, and connect with a community that gets it
Join us for in Tuscany, Italy — the perfect mix of work and relaxation!
Step into a coworking & coliving experience in Italy, where incredible local dishes and outstanding wines meet immersive culinary adventures, productivity, skillshares, and workshops
A week of networking, meaningful connections, and the chance to reconnect with yourself through authentic food and mindful relationships, all while working alongside like-minded foodies and digital nomads
What Is Included
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✅ Stay – A stunning house in a pine forest on the coast of Tuscany, in Castiglion della Pescaia. Soak up the sun and enjoy the peaceful setting
✅ Daily Sport – Stay active with daily HIIT and yoga sessions, helping you feel great and energized
✅ ALL the Food – Eat endless meals, from Tuscanian meats to homemade pappardele, local wine and aperitivi.
✅ Workshops & Learning – Masterminds and expert-led sessions to help you grow, plus peer reviews for valuable insights
✅ High-Speed Internet – Reliable, fast Wi-Fi for productive work sessions
✅ Coworking Time – Structured time to focus on your projects while enjoying a balanced lifestyle.
✅ Food Class: Become a Pasta Pro – Learn to make authentic Tuscanian pastao and take home delicious skills
✅ Explore Islands & Vineyards – Swim in crystal-clear waters of Isola d’Elba and wander through Tuscan grape fields
✅ Wine Tasting – Taste Tuscany’s finest wines in stunning locations, creating unforgettable memories
Outcome
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Explore global cultures, cowork, colive and share international recipes while enjoying delicious local meals
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Manage time effectively, boost productivity, and be your best self as you work and travel
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Connect with high-performing individuals, strengthen your network with deep connections, forging lasting relationships with fellow digital nomads
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Join an easy-going yet highly ambitious community for personal and professional growth
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Seamlessly combine work and leisure, enjoying great food, cultural exploration, and all while learning
How To Join The Trip
The best way to have a truly life-changing experience is by working alongside amazing people.
We carefully choose each participant to ensure the group is full of individuals who are the right fit for the workation.
We look for those who are driven to grow, open to change, ready to enjoy new flavours - and ready to support each other along the way. It’s all about creating a space where you can learn, challenge yourself, and connect with others who inspire you.
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1. Pick your
accomodation
package
2. Schedule
a call with us
3. Find out if
you've been
selected
4. Reserve
your spot with
a deposit
Pricing Starting From €2190
€1250
Super Early Bird Pricing ends on 15th March 2025
Limited spots available!
Where We'll Stay
We'll be staying in a beautiful house just 100m from the beach in Castiglion della Pescaia, surrounded by a quiet pine forest in Rocchette. It’s a peaceful place to relax, work, and enjoy nature. With plenty of space and modern comforts, you’ll be just steps from the stunning Tuscan coast.
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FAQ
1. Who is this workation for?
This experience is designed for foodies, remote workers, and digital nomads who want to connect with like-minded people, explore local cuisines, and strike a balance between work and leisure.
4. What the price includes?
Your ticket includes all the food and alcol, accommodation in a stunning villa, curated culinary experiences, daily HIT and yoga sessions, workshops, skillshares, and plenty of surprises.
2. Can I join if I’m not a digital nomad?
Absolutely! Whether you’re a freelancer, a remote employee, or someone taking a break from the 9-to-5 grind, our program is open to anyone who values food, culture, and community.
5. Is there free time during the week?
During the 5 hours of coworking time each day, you can choose to chill or explore, or focus on personal projects and work.
3. How much time will I have for work?
We structure the day to include 5 hours of coworking hours during week days, leaving you enough time to meet deadlines and stay productive while still enjoying local activities and foodie adventures.
6. What if I have dietary restrictions or special diets?
We can accommodate lactose-free and gluten-free diets — just discuss it with us on the call. Vegans, however, may not fully enjoy the experience as it’s heavily focused on local culinary traditions.